Dr. Silvia De Lamo Castellví: Breaking Barriers In [Field Of Expertise] — Key Highlights
Silvia de lamo castellvi post doctoral researcher department of food science and technology, college of food, agricultural, and environmental sciences, the ohio state university Rapid detection and differentiation of alicyclobacillus species in fruit juice using hydrophobic grid membranes and attenuated total reflectance infrared. Orcid record for sílvia de lamo castellví.
For related background and archival reports, see also our coverage on Purdue Academic Schedule 17. Orcid provides an identifier for individuals to use with their name as they engage in research, scholarship, and innovation activities. De lamo castellvi, silvia dades generals / general information. De lamo castellvi, silvia àrea de coneixement / knowledge area:
Background & Case Analysis
U(eq) categoria / category:. Sistema d'informació de la recerca i la innovació (iris) projectes finançats externament; Suport a la recerca. Servei de recursos científics i tècnics;
Silvia de lamo castellvi, universitat rovira i virgili, enginyeria química department, faculty member. Studies biofilms, microbial biofilms, and salmonella. Silvia de lamo castellvi.
Research areas (short description) perfil general. Utilització de les propietats. Additional perspective on this subject is examined in The Berigalaxy Controversy Explained Simply. Silvia de lamo castellvi post doctoral researcher department of food science and technology, college of food, agricultural, and environmental sciences, the ohio state university Rapid detection and differentiation of alicyclobacillus species in fruit juice using hydrophobic grid membranes and attenuated total reflectance infrared. Orcid record for sílvia de lamo castellví.
Comprehensive Findings & Archive
Silvia de lamo castellvi post doctoral researcher department of food science and technology, college of food, agricultural, and environmental sciences, the ohio state university Rapid detection and differentiation of alicyclobacillus species in fruit juice using hydrophobic grid membranes and attenuated total reflectance infrared. Orcid record for sílvia de lamo castellví. Orcid provides an identifier for individuals to use with their name as they engage in research, scholarship, and innovation activities. De lamo castellvi, silvia dades generals / general information.
Silvia de lamo castellvi post doctoral researcher department of food science and technology, college of food, agricultural, and environmental sciences, the ohio state university Rapid detection and differentiation of alicyclobacillus species in fruit juice using hydrophobic grid membranes and attenuated total reflectance infrared. Orcid record for sílvia de lamo castellví. Orcid provides an identifier for individuals to use with their name as they engage in research, scholarship, and innovation activities. De lamo castellvi, silvia dades generals / general information. De lamo castellvi, silvia àrea de coneixement / knowledge area:
Photographic Archive
